Wine Cellar Cooling Maintenance San Francisco by WCCS San Francisco Wine Cellar Cooling

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A wine cellar refrigeration system is a crucial component of cellaring wines.  The cooling unit is responsible for keeping temperature levels between 50°F and 55°F, and the relative humidity at around 60%.  Maintaining a stable and consistent storage environment is essential to preserving and improving the quality of wines for a prolonged period of time. […]